《美股业绩》麦当劳季绩胜预期 明年推自家制人造肉McPlant汉堡
麦当劳(MCD.US)第三季盈利上升10%至17.6亿美元,受惠於出售日本子公司带来的收益。剔除特殊项目後,每股盈利为2.22美元,超过市场预期的1.90美元。收入下降2%至54.2亿美元,符合市场预期的54亿美元。
麦当劳又宣布新发展战略,将於明年集团发展汉堡、咖啡及鸡肉三文治等核心产品,同时会推出一系列自家生产的人造肉McPlant汉堡,人造肉Beyond Meat(BYND.US)表示,有份共同研发McPlant汉堡。
Follow us
Find us on
Facebook,
Twitter ,
Instagram, and
YouTube or frequent updates on all things investing.Have a financial topic you would like to discuss? Head over to the
uSMART Community to share your thoughts and insights about the market! Click the picture below to download and explore uSMART app!

Disclaimers
uSmart Securities Limited (“uSmart”) is based on its internal research and public third party information in preparation of this article. Although uSmart uses its best endeavours to ensure the content of this article is accurate, uSmart does not guarantee the accuracy, timeliness or completeness of the information of this article and is not responsible for any views/opinions/comments in this article. Opinions, forecasts and estimations reflect uSmart’s assessment as of the date of this article and are subject to change. uSmart has no obligation to notify you or anyone of any such changes. You must make independent analysis and judgment on any matters involved in this article. uSmart and any directors, officers, employees or agents of uSmart will not be liable for any loss or damage suffered by any person in reliance on any representation or omission in the content of this article. The content of the article is for reference only and does not constitute any offer, solicitation, recommendation, opinion or guarantee of any securities, virtual assets, financial products or instruments. Regulatory authorities may restrict the trading of virtual asset-related ETFs to only investors who meet specified requirements. Any calculations or images in the article are for illustrative purposes only.
Investment involves risks and the value and income from securities may rise or fall. Past performance is not indicative of future performance. Please carefully consider your personal risk tolerance, and consult independent professional advice if necessary.